

Description
Enjoy the digestive benefits of yellow gentian in smaller format. Perfect for occasional infusions.
Gentiana lutea is a perennial herbaceous plant that grows in alpine meadows and mountain pastures in Europe. It prefers limestone soils and fresh climates. The roots are thick, fleshy and yellow in colour.
The yellow gentian root is appreciated for its tonic and bitter effects that promote digestion and stimulate appetite. It also has anti-inflammatory properties.
Yellow gentian is a medicinal plant used since ancient times for its digestive properties.The roots were once used to treat digestive disorders and stimulate the appetite.Today, they are appreciated for their tonic and bitter effects.
Data sheet
Steep one teaspoon of gentian root in a cup of boiling water for 10 minutes.Strain and drink before meals to stimulate the appetite.
Do not use during pregnancy or breastfeeding.Consult a doctor if you have stomach problems or ulcers.
No specific deadline
Gentiana lutea is a perennial herbaceous plant that grows in alpine meadows and mountain pastures in Europe. It prefers limestone soils and fresh climates. The roots are thick, fleshy and yellow in colour.
The yellow gentian root is appreciated for its tonic and bitter effects that promote digestion and stimulate appetite. It also has anti-inflammatory properties.
Yellow gentian is a medicinal plant used since ancient times for its digestive properties.The roots were once used to treat digestive disorders and stimulate the appetite.Today, they are appreciated for their tonic and bitter effects.
Data sheet
Steep one teaspoon of gentian root in a cup of boiling water for 10 minutes.Strain and drink before meals to stimulate the appetite.
Do not use during pregnancy or breastfeeding.Consult a doctor if you have stomach problems or ulcers.
No specific deadline